Monday, March 15, 2010

It’s already too late to shut the door on GM foods

November 20, 2009 by Mabel Ray  
Filed under Health


(NaturalNews) A report from the British Royal Society has been released that urges support for genetically-modified foods by the British public in order to address what it deems the world’s growing demand for food. The report also reveals the disturbing reality about just how far genetically-modified (GM) foods have already penetrated the food supply in England, despite widespread public rejection of genetically-modified organisms (GMOs) roughly a decade ago. Over the years, Brits have been led to believe that their diets are GMO-free. Truth be told, nearly two-thirds of the roughly 2.6 million tons of soy that is imported into the United Kingdom each and every year is GM and most people there are entirely unaware of it. Though used primarily for animal feed, GM soy has been making its way into the British food supply for years due to the fact that manufacturers and retailers are not properly tracking the source of their soy, allowing GM soy to make its way into …

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